WHITES

Mt Hood Winery's 2009 Chardonnay
New Release

Grapes for this lightly oaked Chardonnay came from Celilo Vineyard, some of the oldest vineyards in Washington State.  It is fruit-forward with layers the essence of ripe apple and vanilla. Serve lightly chilled with broiled seafood, roasted poultry and pastas with cream sauce. 

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Mt Hood Winery's 2008 Estate Pinot Gris

Citrus and pineapple flavors are in the forefront of this Pinot Gris.  There is also a hint of green apple tanginess.  Chill and serve for the perfect refreshment on a warm summer day.

Awards
Gold Medal, Northwest Wine Summit, 2010
Red Ribbon, Wasco County Fair, 2009
Bronze Medal, Northwest Wine Summit, 2009

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Mt Hood Winery's 2009 Pinot Noir Saigneé
New Release

This Saignee process provides a delicately colored light wine with the flavors of strawberry and melon. A touch of sweetness pairs well with seafood of chicken. Enjoy young and fresh and slightly chilled.  2.3% R.S.

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Mt Hood Winery's 2008 Riesling

Well-balanced with the essence of apple blossoms, apricot and ginger, our crisp and light Riesling is delicious paired with spicy cuisine or as an aperitif. 2.4 % R.S.

Awards
Blue Ribbon, Wasco County Fair, 2009
“Highly Recommended”, Wine Press Northwest, 2008
Bronze Medal, Northwest Wine Summit, 2008

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REDS

Mt Hood Winery's 2006 Estate Pinot Noir

Our fifth Pinot Noir vintage has elegant floral aromas with spicy cherry, blueberry and wild berry flavors. Delicate and well balanced, this Pinot Noir pairs nicely with grilled salmon, chicken, ham and lighter pork dishes.

Awards
Reserve Champion, Wasco County Fair, 2009
Silver Medal, Northwest Wine Summit, 2009

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Mt Hood Winery's 2008 Tempranillo

Boasting a complex bouquet of spice, red current, blackberry and subtle tones of cedar and smoke, this Spanish red wine is perfect paired with hearty lamb, beef, and pork dishes.

Awards
Bronze Medal, Northwest Wine Summit, 2010

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Mt Hood Winery's 2008 Syrah
New Release

This full bodied Syrah is produced from grapes in the Columbia Valley. It has a deep rich garnet color with flavors of huckleberry, black cherries, and a perfect hint of spice. Smooth and lightly oaked with a lingering finish.

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DESSERT WINES

Mt Hood Winery's 2007 Puerto Montaña

A garnet-red dessert wine with a flavor that lightly and brightly reflects its origin: Pinot Noir grapes grown in the Hood River Valley under Mount Hood's craggy north face. Enjoy your view wherever you are and savor Pinot Noir brought to a higher level. 6% R.S.

Awards
Bronze Medal, Northwest Wine Summit, 2009

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Mt Hood Winery's 2008 Gewürztraminer

The Gewurztraminer grape’s stunning beauty and perfect ripeness comes together in a vivid wine whose characteristic spiciness and intense bouquet shine with the flavors of pear, honey and floral notes. 6.2%R.S.

Awards

Silver Medal, Northwest Wine Summit, 2009

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2882 Van Horn Drive, Hood River, Oregon . 541-386-8333 . copyright Mt Hood Winery 2004-2010